The Market Inn The Market Inn
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Contact Us

  • 📍 The Market Inn, 2 Whitchurch Rd, Tavistock, Devon. PL19 9BB. 
  •  📞 01822458899
  • 📧 info@marketinn.co.uk
The Market Inn The Market Inn
  • Home
  • Dining
  • Functions
  • About Us
  • Contact Us

Dining at The Market Inn

Savor our exceptional cuisine, prepared with seasonal, farm-to-table ingredients.

Dining Menu

Additional Information

Any allergies please let your server know.

Ask for full Menu NGCI options please ask your server.

Please feel free to substitute any of our potato-based side dishes for Chips.

From January we will be hosting Quiz nights every 2nd and 4th Sunday of the Month.

Live music on 17th January and Most Fridays going forward.

Starters

Wild Mushroom Soup (V)

With Spinach and Ricotta Tortellini.

£8

Salt + Peppered Cuttlefish (GFO)

Aioli Dip.

£9

Coquilles St Jacques (GF)

Classic Scallops in the Shell dish.

£9.50

Black Pudding and Duck Scotch Egg

Ale Chutney.

£8.50

Goats Cheese Bruschetta (GFO, VEO)

 

£9

Breadboard to Share (V) (VE)

Olives, Harissa Hummus, Garlic olive oil, balsamic, Bread Sticks.

£14

Sides

Sides

Homemade Chips £5
House Vegetables £4.50
Side Salad £3
Garlic Bread £4.50

Lunch Menu

Beer Battered Catch of the day (GF)

Chips, Mushy peas and Tartare sauce.

£18.50

Lamb or Black Lentil (VE) Moussaka

Sweet Potato base and Mediterranean Salad.

£18

Philly Cheese Steak Burger (GFO)

(Vegan Burger Option available) Lettuce, Tomato, seasoned chips and Onion Rings.

£17

Pie of the Day

Colcannon, Seasonal Vegetables and Gravy.

£18

Chilli Cheese Dog or Bean Chilli Cheese Dog

Crispy Onions and pickled Jalapeños.

£13

Spring Salads

Fishcake Niçoise

Hollandaise Sauce.

£12.50

Chicken Kiev Caesar

New potatoes with parsley.

£14

Poached Pear Waldorf (V) (GF)

Optional Blue Cheese.

£12.50

Desserts

Fresh Fruit Pavlova (V) (GF)

 

£8.50

Cheesecake of the Week (V)

 

£8.50

Chocolate Torte (VE) (GF)

Served with Double Cream.

£8

Warmed West Country Cider Apple Cake (V)

Served with Double Cream.

£9

Cheeses and Biscuits (V)

Ever changing trio of local cheeses served with chutney and grapes.

£9.50

The Dartmoor Ice Cream Company (Lydford, Devon)

Pistachio (GF), Tiramisu, Mint Choc Chunk (GF), Honeycomb (GF), Madagascan Vanilla (GF), Vegan Chocolate (V) (GF)

1/2/3 Scoop £2.50/£5.00/£7.00

Starters

Wild Mushroom Soup (V)

With Spinach and Ricotta Tortellini.

£8

Salt and Peppered Cuttlefish (GFO)

Garlic Aioli dip.

£9

Coquilles St Jacques (GF)

Classic Scallops in the shell dish.

£9.50

Goats Cheese Bruschetta (GFO, VEO)

 

£9

Black Pudding and Duck Scotch Egg

Ale Chutney.

£8.50

Caeser Salad (V) (VE)

(£3 Add Chicken, Halloumi or Salmon)

£8

Breadboard to Share

Olives, Harissa Hummus, Garlic olive oil, Balsamic, Bread and Bread Sticks.

£14

Sides

Sides

Homemade Chips £5
House Vegetables £4.50
Side Salad £3
Garlic Bread £4.50

Dinner Menu

Beer Battered Catch of the day (GF)

Chips, Mushy peas and Tartare sauce.

£18.50

Lamb or Black Lentil (VE) Moussaka

Sweet Potato base and Mediterranean salad.

£18

Philly Cheese Steak Burger (GFO)

(Vegan Burger Option available) Lettuce, Tomato, seasoned chips and Onion Rings.

£17

Seafood Linguine

Scallops, King Prawns, Crab.

£22

Goat Curry (GF)

Brown Rice, Peas and Mango Chutney.

£18.50

Butternut and Spinach Curry (GF) (VE)

Brown Rice, Peas and Mango Chutney.

£17.50

Pie of the Day

Colcannon, Seasonal Vegetables and Port gravy.

£18

Pork Tenderloin, Red Pepper and Mushroom Stroganoff

Served with Rice and Garlic Bread.

£20

Desserts

Cheesecake of the Week (V)

 

£8.50

Chocolate Torte (VE) (GF)

Served with Double Cream.

£8

Warmed West Country Cider Apple Cake (V)

 

£9

Cheeses and Biscuits (V)

Ever changing trio of local cheeses served with chutney and grapes.

£9.50

Fresh Fruit Pavlova (V)

 

£8.50

The Dartmoor Ice Cream Company (Lydford, Devon)

Pistachio (GF), Tiramisu, Mint Choc Chunk (GF), Honeycomb (GF), Madagascan Vanilla (GF), Vegan Chocolate (V) (GF)

1/2/3 Scoop £2.50/£5.00/£7.00

Pricing

Main Course: £18.00

2 Courses: £24.00

3 Courses: £30.00

Toad-in-the-hole £10.00

Starters

Wild Mushroom Soup (V)

 

The 1980's Prawn Cocktail

How it traditionally used to be served.

Goats Cheese and Tomato Bruschetta

Finished with Balsamic Glaze.

Breadboard & Dips to Share £12 (v) (ve)

Olives, Harissa Hummus, aioli, balsamic syrup.

Sunday Lunch Menu

Traditional sliced leg of lamb

Lamb in red wine Gravy, Yorkshire pudding.

Meat Of the Week

Please see board for details.

Butternut Squash and Spinach (VE) (GF)

Vegetable stock Gravy.

Children’s Toad-in-the-hole

Sausages, mashed potatoes, swede mash and gravy.

Alternative Mains

Chicken Kiev Caeser Salad (Vegetarian Option)

Served with Parsley Buttered Potatoes.

£15.00

10’ Chilli Cheese Dog (Vegan Option)

Jalapeños and Crispy Onions.

£14.00

Ocean Pie

Served with Veg of the day or Salad.

£21.95

All our Sunday dishes are served with Herb ruffled roast Potatoes, Swede puree, Honey Roast Parsnips, Carrots, Savoy cabbage and Cauliflower Cheese.

Desserts

Chocolate Torte Tart (v) (GF)

Served warm with cream.

Cheesecake of Week
Crumble of the Day (v)

Served with Custard.

Fresh Fruit Pavlova (V)

 

Baileys Banoffee Pie (v)

Finished with grated dark chocolate.


Drinks

Complement your meal with our extensive selection, including craft cocktails, premium spirits, local and international wines, carefully brewed coffee and tea, and a range of refreshing soft drinks. From our extensive beer selection to artfully mixed cocktails, we have the perfect beverage to enhance your dining experience.

Espresso Martini

Vodka, Tia Maria, Fresh Espresso, Sugar

£9

Old Fashioned

Whiskey, Angostura Bitters, Orange, Sugar

£8

Negroni

Gin, Campari, Martini Rosso

£9

Margarita

Tequila, Cointreau, Lime Juice, Lemon Juice, Sugar

£9

Sex on the Beach

Vodka, Peach Schnapps, Orange Juice, Cranberry

£9

Bloody Mary

Vodka, Tomato Juice, Lemon Juice, Worcestershire, Tabasco, Black Pepper

£10

A Stormy Night in Tavistock

Rum, Lime Juice, Sugar, Ginger Beer

£9

Aperol Spritz

Aperol, Prosecco, Soda Water

£8

Sea Breeze

Vodka, Grapefruit Juice, Cranberry Juice

£9

Seasonal Specials

Our menu changes with the seasons, so be sure to check back often for our latest offerings.


At The Market Inn, we believe great food brings people together, and we're passionate about creating meals that leave a lasting impression. While we're still crafting our menu, you can expect a variety of delicious, hearty pub classics alongside creative seasonal dishes—all served with the warmth and care that defines our hospitality.


Situated in the heart of Tavistock, our pub is a hub for locals and visitors alike. With events like the Goose Fair, Food Festival, and Music and Arts Festival bringing vibrancy to the town, we aim to provide the perfect spot for a memorable meal before or after your adventures.

Whether you're looking for a casual bite with friends, a family meal after exploring Dartmoor, or a hearty feast for a special occasion, The Market Inn will be your go-to destination. Pair your meal with a perfectly poured cask ale or a selection from our extensive drinks list, and you've got a dining experience that truly celebrates the best of pub culture.

Keep an eye out for our upcoming menu launch—we can't wait to welcome you and share what we've been working on. Dining at The Market Inn is more than just a meal; it's an experience designed to bring a smile to your face and a warmth to your heart.

 

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